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Gyros: the Most Famous Greek Dish

Gyros is a Greek dish. Common comfort food on Balkans. Ingredients: 2 lb / 1 kg chicken thigh fillets , boneless skinless MARINADE: 3 large garlic cloves , minced (~ 3 tsp) 1 tbsp white wine vinegar (or red wine or apple cider vinegar) 3 tbsp lemon juice 1 tbsp extra virgin olive oil 3 […]

Souvlaki: Chicken Skewers the Greek Way

Make your own homemade chicken souvlaki with fluffy pita bread and creamy tzatziki sauce with this easy to follow Greek chicken souvlaki recipe, now with my hands on video as well! Ingredients For the chicken souvlaki 4 boneless chicken breasts (approx. 1 kg/35 ounces) 4 tbsps olive oil juice of 1 lemon 1 clove of garlic, minced 2 tbsp dried oregano […]

Pork Loin the Balkan way

Ingredients FOR THE PORK LOIN 3- pound pork loin 1 tablespoon olive oil FOR THE SPICE RUB 1 teaspoon sweet paprika 1 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon dried thyme 1/2 teaspoon dried rosemary salt and fresh ground pepper, to taste FOR THE HONEY GARLIC GLAZE 4 cloves garlic, minced 1/4 cup honey 3 tablespoons low-sodium gluten free soy sauce 1 tablespoon dijon mustard 1 tablespoon olive oil FOR THE VEGETABLES 1 tablespoon olive oil 1 pound brussels sprouts, cut in half 1 pound butternut […]

Cevapi – Just One Kebab Piece of the Puzzle

 Authentic Balkan food. Ćevapi has been part of the traditional diet in Balkans for several hundred years. Ćevapi is made with two simple ingredients: spices and meat. Ingredients Cevapi 600 g finely minced beef (1.3 pounds) 300g finely minced lamb (or pork mince if you prefer) (10 oz) 3 cloves garlic, minced 1 teaspoon fine […]